Calories: 190.0 kCal Total Fat: 12.0 g Total Carbs: 15.0 g Protein: 8.0 g
Created by: dfoxx
Description
(1 T=2 tsp, 1 tsp=0.167 servings)| Nutrition Facts | |
|---|---|
| Serving Size 2 T. | |
| Amount Per Serving | |
| Calories 190.0 | Calories from Fat 108.0 g (56.8%) |
| % Daily Value * | |
| Total Fat 12.0 g | 18% |
| Saturated Fat 2.5 g | 12% |
| Monounsaturated Fat 0.0 g | |
| Polyunsaturated Fat 0.0 g | |
| Trans Fat 0.0 g | |
| Cholesterol 0.0 mg | 0% |
| Sodium 250.0 mg | 10% |
| Potassium 0.0 mg | 0% |
| Total Carbohydrate 15.0 g | 5% |
| Dietary Fiber 1.0 g | 4% |
| Sugars 4.0 g | |
| Protein 8.0 g | 16% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 3% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
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