Calories: 121.0 kCal Total Fat: 0.4 g Total Carbs: 31.0 g Protein: 1.5 g
Created by: briankfranks
| Nutrition Facts | |
|---|---|
| Serving Size 1 item | |
| Amount Per Serving | |
| Calories 121.0 | Calories from Fat 3.6 g (3.0%) |
| % Daily Value * | |
| Total Fat 0.4 g | < 1% |
| Saturated Fat 0.2 g | 1% |
| Monounsaturated Fat 0 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 1.0 mg | < 1% |
| Potassium 422.0 mg | 12% |
| Total Carbohydrate 31.0 g | 10% |
| Dietary Fiber 3.5 g | 14% |
| Sugars 16.6 g | |
| Protein 1.5 g | 3% |
| Vitamin A | 2% |
| Vitamin C | 17% |
| Calcium | 1% |
| Iron | 2% |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
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